Select Page

Cook On Clay

Elegantly-designed Flameproof Cookware

Borrowing from centuries of tradition and adding modern design elements, we make elegant and durable clay cookware for slow food aficionados, fine food enthusiasts, creative home cooks, great chefs, collectors, and appreciators of the handmade in everyday life.


Regular hours:

Summer hours Wednesday-Sunday, 11am-6pm. Winter hours Thursday-Sunday, 11am-5pm. Or by appointment.


914 Third Street, Langley, WA, 98236

Driving directions:

WA 525 to Coles Rd. Turn right traveling north or left heading south. About 2.5 miles to Third St. Turn right to the studio on left at the big orange doors.
Phone: 360-929-8121
Robbie Lobell & Maryon Attwood
Cook On Clay

Cook on Clay melds beauty and utility in every piece to honor the deeply gratifying, universal act of cooking. Our clay cookware is designed to highlight the pleasures of home cooking and honors the value of local food systems and international slow food movement.

Continuing a long tradition of American craftsmanship, Robbie Lobell and Maryon Attwood, co-founders and co-owners of Cook on Clay, are proud of our woman-owned artisan manufacturing endeavor and how it dovetails with sustainable communities.

We care deeply about local and sustainable food systems, the return of families and neighbors to the table, and a renewed and burgeoning tabletop culture. We love knowing our pots are well used in kitchens and on tables across America.